24 luglio 2018

This study aims to evaluate the environmental footprint of the integrated France–Italy beef production system
(extensive grassland-based suckler cow-calf farms in France with intensive cereal-based fattening farms in
northeastern Italy) using a multi-indicator approach, which combines environmental impact categories
computed with a cradle-to-farm gate Life Cycle Assessment, and food-related indicators based on the conversion
of gross energy and protein of feedstuffs into raw boneless beef.



Azove QV Infografica 2017

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Evento "Festeggiamo insieme la Nostra Qualità Verificata"